Starters
All at £4.95 each
Soup of the Day made from Local Vegetables
Chicken Liver Pâtė, Mango Chutney, Walnut Bread
Smoked Scottish Salmon, Sweet Chilli and Ginger Relish, Mini Capers
Smoked Trout, Mixed Leaves, Red Onion, Honey and Mustard Dressing
Classic Caesar Salad, with or without Chicken
Main Courses
Devon Rump Steak, Grilled Mushrooms, Cherry Tomatoes, Salad and Chips - £14.50
West Country Sausage & Mash, Confit Red Onion, Gravy - £9.85
Honey Roast Chicken, Turned Potatoes, Wild Mushrooms, Port Wine Sauce - £15.95
Pork Fillet, Savoy Cabbage, Black Pudding, Crushed New Potato Cake, Cider and Thyme Jus - £15.95
Pan Fried Brill, Herb Crust, Sweet Potato Purée, Lemon Beurre Blanc - £15.95
Battered Fish of the Day, Pea Purée, Tarter Sauce, Chips - £11.95
Brussels Sprouts and Chestnut Pithivier, Wilted Spinach, Roasted New Potatoes, Red Pepper Reduction - £9.95
Butternut Squash Risotto, Poached Hen’s Egg, Walnut & Chive oil - £9.95
Light Bites
Selection of Toasted Ciabatta Sandwiches served with Chips
All at £5.95 each
Toasted Ciabatta with Goat’s Cheese, Mixed Salad Leaves and Slow Roasted Sweet Cherry Tomato
Toasted Ciabatta with Classic Bacon, Lettuce and Tomato
Toasted Ciabatta with Chicken Club Filling including Seasonal Leaves, Bacon, Chicken
Toasted Ciabatta with Minute Steak, Red Onion Marmalade, Mixed Leaves and Tomato
Side Orders
All at £2.50 each
Chips
Mixed Leaf Salad
Garlic Bread
Fresh Seasonal Vegetables
Desserts
All at £4.95 each
Berry Pavlova, Berries, Clotted Cream
Walnut Toffee Pudding, Butterscotch Sauce, Chocolate Ice Cream
Passion Fruit Parfait, Berry Compote, Mint Coulis
Vanilla and White Chocolate Cheesecake, White Chocolate Sauce
Chocolate Brownie, Chocolate Sauce with Orange Sorbet
Glazed Lemon Tart, Chantilly Cream
Fresh Fruit Salad, Strawberry Ice Cream
Ice Cream Selection
Devon Mature Cheddar, Cornish Brie, Blue Cheese, Celery, Fruit Chutney, Grapes and Biscuits
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Freshly Brewed Coffee and Chocolate Mints - £2.00